How to Cook Delicious Jalapeño Cream Cheese Corn

Jalapeño Cream Cheese Corn.

You can have Jalapeño Cream Cheese Corn using 7 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Jalapeño Cream Cheese Corn

1. It's 2 cans of white shoepeg corn (if can't find I use yellow corn).
2. You need 3/4 of of 8 oz cream cheese.
3. You need 1/4-2/3 cup of mild tame jalapeno's diced.
4. Prepare 1 tsp of salt.
5. It's 1 tsp of pepper.
6. Prepare 1 tsp of garlic salt.
7. It's 2 tbsp of butter.

Jalapeño Cream Cheese Corn instructions

1. Open corn and pour off water. Add to pot on stove, turn heat to medium. Stir in all ingredients. Once cream cheese melts turn to low heat till time to serve, stirring occasionally..