Recipe: Delicious Dahi aloo

Dahi aloo. Dahi wale aloo recipe with step by step pics - easy to prepare delicious recipe of potatoes simmered in curd sauce. Serve dahi wale aloo with chapatis, rotis or steamed rice. Dahi=Yougurt and Aloo=Potato, so this is a potato and yogurt curry.

Learn how to make Dahi Aloo - Potato in Yogurt Gravy - Rajasthani Vegetarian Curry Recipe By Annuradha Toshniwal Dahi Aloo. dahi aloo ki sabzi is prepared during fasting season of navaratri or other festival seasons. finally i request you to check my other curry or sabzi recipes collection with this post of dahi aloo recipe. it. <p>Dahi Wale Aloo is a very popular curry from Northern India that tastes absolute delish with paranthas, puris and rice. <strong>In Banaras. Dahi aloo is an easy to make potato recipe. How to make Dahi Aloo: Peel the potatoes and cut them in cubes. You can cook Dahi aloo using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Dahi aloo

1. You need 5 of boiled potatoes.
2. You need 8 of tomato.
3. It's 1 tbsp of salt.
4. You need 1 tbsp of red chilli powder.
5. It's 1 tsp of turmeric.
6. You need 1 tsp of black pepper.
7. You need 1 tsp of cumin seeds.
8. Prepare 1 tsp of coriander powder.
9. Prepare 1 tsp of kasoori methi.
10. You need 1 tsp of cumin powder.
11. Prepare 1 tsp of kitchen king.
12. It's 1 tsp of garam masala.
13. Prepare leaves of Few curry.
14. Prepare 1 cup of hung curd.
15. It's 1 inch of ginger.
16. It's 4-5 of finely chopped garlic.

In a pan, heat oil and add cumin seeds. Enjoy Dahi aloo gravy with rice, chapati, puri and bhaturas. If you love potatoes, then check my collection of Potato Recipes. If you found this post useful, kindly consider linking to it or sharing it with.

Dahi aloo instructions

1. Hung curd means÷put 1 cup curd in a cotton cloth and hang it to strain extra water l.do not squeeze.
2. Dice the boiled potatoes and put 2 tbsp oil in a pan and add cumin and mustard seeds.
3. Add chopped ginger and garlic and add all the spices together and keep cooking at low flame.
4. Cook for 2 to 3 minutes and then add tomatoes blended.lets it cook by covering at medium flame until it leave oil all around at upper layer.it will take approx.10 minutes.
5. Add diced tomatoes and let have boil at high flame for 7 to 8 minutes by adding 1 cup water.
6. Now in the end add hung curd and mix gently.enjoy dahi vale special aloo with sunday breakfast.stay safe stay healthy and happy.

Dahi ke aloo ki sabzi-Potato and yogurt soup/Potatoes cooked in a creamy and tangy yogurt sauce. Dahi ke Aloo/Dahi waale Aloo/Dahi Aloo is a popular curry in North India. Dahi aloo sabzi recipe is the simplest that can be included to your daily fare. I bet the ingredients used in dahi wale aloo ki sabzi would be available in every Indian household pantry!! Dahi aloo is a popular dish for fasting, but is also a great dish to eat on any occasion.