Recipe: Tasty Pound Cake with cream cheese

Pound Cake with cream cheese. Frost with cream cheese frosting once cooled. Butter and cream cheese provide the rich taste in this deliciously dense pound cake. Reviews for: Photos of Cream Cheese Pound Cake III.

For the chocolate cake in the photos, I used this fluffy chocolate frosting recipe. Feel free to use your favorite vanilla or chocolate buttercream frosting Or change up the flavor by topping the cake with cream cheese frosting, peanut butter frosting, whipped cream, ice cream, sliced strawberries, or. Cream Cheese Pound Cake makes a delicious, family favorite pound cake recipe. You can cook Pound Cake with cream cheese using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Pound Cake with cream cheese

1. Prepare 5 of eggs (room temperature).
2. You need 2 sticks of butter (room temperature).
3. It's 2 sticks of butter (1 CUP) (room temperature).
4. You need 1 package of cream cheese (8 oz).
5. You need 3 cups of flour.
6. It's 1 cup of milk.
7. It's 3 cups of sugar.
8. Prepare 1 teaspoon of vanilla extract.
9. It's 1 teaspoon of lemon extract.
10. It's 1 teaspoon of baking powder.
11. Prepare of bundt pan.

Simple to make with only seven ingredients, this is the best cream cheese pound cake and makes a perfect dessert! Pound Cakes have long been a much loved cake for dessert. The cake is very yummy, but I can't quite get past the frosting. I love cream cheese frosting and this substitute didn't really do it for me so I prefer to eat the cake without of the.

Pound Cake with cream cheese instructions

1. Preheat the oven at 350° degrees.
2. Mix the butter and sugar until a uniform consistency is made.
3. Alternate adding eggs and flour.
4. Add half the milk, baking powder, lemon and vanilla extract and blend.
5. Blend in the rest of the milk and continue blending until it forms a smooth consistency.
6. Grease then flour your bundt pan.
7. Pour batter into pan and place on the bottom rack of oven for an hour.

Frost the cooled the cake with cream cheese frosting. Let me know if you try making two round cakes! There is just something about nice, breezy spring weather and having an afternoon tea I decided to make cream cheese pound cake loaf from scratch. It was such a great idea, the pound cake turned out extremely delightful and perfect. Round out your Mardi Gras celebration with a King Cake—a colorful ring-shaped pastry drizzled with green, gold and purple icing.