How to Make Appetizing Braised Lotus Root

Braised Lotus Root.

You can cook Braised Lotus Root using 4 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Braised Lotus Root

1. Prepare 2 pcs of lotus root, cut into chunks.
2. Prepare of Pork ribs.
3. Prepare slices of Ginger and garlic.
4. You need of Light soy sauce.

Braised Lotus Root instructions

1. Heat wok then add cooking oil, fry pork Ribs until golden brown. Then add garlic and ginger slices and saute. Add in lotus root and light soy sauce mix well. Add water until the ribs are covered with water. Cover and simmer for 45 mins. Remove.