Recipe: Tasty Tomato bisque

Tomato bisque. This easy Tomato Bisque has a silky smooth texture and rich tomato flavor. It's my go-to soup for pairing with grilled cheese! Recipe courtesy of Food Network Kitchen.

A savory fusion of tomatoes and aromatic vegetables with the slightest whisper of crushed red pepper heat. If you're a fan of tomato soup you are probably picturing a mostly smooth but hearty soup that stands up to grilled cheese dipping. In this case you have a silky, creamy soup. You can cook Tomato bisque using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tomato bisque

1. It's 28 oz of and Marzano peeled tomatoes crushed by hand.
2. It's 2 cups of chicken stock.
3. You need 3 of large garlic cloves chopped.
4. You need 2 of medium carrots chopped.
5. It's Half of yellow onion chopped.
6. You need 3 tbsp of butter.
7. Prepare of Salt and sugar.
8. You need of Heavy cream or half and half.

Thick, creamy and delicious tomato bisque is a family favorite! This recipe is also beyond simple which makes it even more Similar to our tomato basil soup, this tomato bisque is a hit all fall and winter. This is an amazing hearty and super easy soup to make! Its simplicity is what makes me really enjoy making it.

Tomato bisque step by step

1. Melt the butter and add the carrots and onions until onions are soft, then add garlic until fragrant.
2. Add the tomatoes, chicken stock,2 tbsp dried basil, 2 bay leaves and a few pinches of salt and sugar, cover and simmer for about 30 minutes on low..
3. Pull off the heat and let cool for a bit. Use a stick blender until smooth and then taste for seasoning, put the pot on medium heat and add salt to taste, finish with a touch of cream or to taste..

I definitely think you will Enjoy!! This creamy fire-roasted tomato bisque soup calls for store-bought chicken broth and canned tomatoes but the aromatic vegetables give it homemade. Easy Tomato Bisque Recipe photo by Taste of Home. Stir in tomato paste and cayenne until well blended. Tomato bisque, the perfect soup to serve with grill cheese, or any sandwich.